Home-made Kolhapuri Ambyache Korade loncha / Kolhapuri Dry mango pickle

Save Rs. 50

Size: 250 GRAMS
Sale priceRs. 199 Regular priceRs. 249


Homemade Kolhapuri Ambyache korade loncha / Kolhapuri Dry mango pickle

The speciality of Kolhapuri Lonche / Pickles:

  1. The city also lends its name to certain types of food and ingredients, such as Kolhapuri Lavangi, Kolhapuri Jaggery & Kolhapuri Masala (spice mixture).
  2. Kolhapuri style pickles are mostly influenced by the traditions and culture of Kuntal Culture which is the ancient name of Kolhapur.
  3. Kolhapur Mango pickles are made from Handpicked mangoes grown in and around Shiroli & Vadagoan. 

Why should you Buy Kolhapuri Mango Pickles from Klaasik :

  • They are completely Made at Home by our Home-based Women Entrepreneurs under clean and hygienic conditions.
  • The Authentic Maharashtrian flavour will definitely make you vouch for more of it.
  • Aroma & Taste will take you back to your childhood reminding you of your Grandma.
    This Pickle goes well with Paratha, The best time to have is for Breakfast. 
      Ingredients: Raw mangoes, fennel seeds, chilly powder, turmeric salt, cooking oil, spilt mustard, Jaggery
      Manufacture Date: Made Seasonally
      Use By Date: 12 Months, Refrigerate for a Longer Shelf Life

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